Panera Bread Company is the leading chain of bakery-cafes and fast casual restaurants having a presence in up to 2,000 locations in different regions across U.S. and Canada. The company headquarters is in Sunset Hills, Missouri, which is St Louis Suburb. In greater St. Louis the company operates with the name Saint Louis Bread Company with over 100 outlets.
Panera Bread works together with its subsidiaries while owning, operating, franchising and retailing bakery-cafes. The company maintains its operations while laying a major focus on its three segments: Company Bakery-Café Operations, Fresh Dough, Franchise, and various other product selling functions. The company operates it’s bakery-cafes under the brand name Panera Bread, Paradise Bakery and St. Louis Bread Co. and other café names providing daily consumption baked goods such as bread, scones, muffins, rolls, bagels, and various other sweet goods.
They also offer made to order sandwiches in addition to their fresh baked bread, tossed salads, hot and sour soups, pasta dishes, custom blended coffees and other beverages such as cappuccinos, smoothies and hot or cold espresso. Their other product range for Panera bread company profile includes the supply of fresh dough, cream cheese, tuna, and another propriety sweet good items.
Important Update on COVID-19
In response to COVID-19, Panera Bread operating hours can vary greatly, or even the spot may be momentarilly shut down because of quarantine restrictions. Check out the specifics of shipping choices on the local website from the Panera Bread.
Panera Bread tweaked their shopping hours to allow the workers some additional time to clean and also to restock goods on cabinets. Added to that, several Panera Bread locations have right now established distinct shopping hrs for individuals the at-risk community.
What time does Panera Bread open?
|Monday||06:00 AM – 09:00 PM|
|Tuesday||06:00 AM – 09:00 PM|
|Wednesday||06:00 AM – 09:00 PM|
|Thursday||06:00 AM – 09:00 PM|
|Friday||06:00 AM – 09:00 PM|
|Saturday||06:00 AM – 09:00 PM|
|Sunday||07:00 AM – 08:00 PM|
Is Panera Bread open today? Is Panera Bread open tomorrow?
Is Panera Bread open on Sunday? Yes, it’s open.
Panera Bread closing time
What time does Panera Bread close? Usually, it closes at 09:00 PM.
History of the brand Panera Bread
In the year 1987, Linda and Ken Rosenthal gave birth to the St. Louis Bread Company with its first operations in Kirkwood Missouri. Later on, Rosenthals made an investment of $150,000 and got a $150,000 as a loan for Small Business Administration.
In the year 1993, the company was bought by Au Bon Pain Co. with a valuation of $23 million. Then the company changed its name as Au Bon Pain Co. Inc. and later in 1998 they changed they changed the company’s name and gave it the name Panera which was taken from the Spanish word Panera meaning “breadbasket” and “granary”. At the same time, the St. Louis Bread company also renovated its 20 bakery-cafes. In 1999, May, the company was sold to Bruckmann, Rosser, Sherill & Co. at a valuation of $78 million to diversify Panera bread chain.
Much later in the year 2000, the company moved on its headquarters to Richmond Heights, Missouri. Again in the year, 2010 Panera Bread moved its headquarters in Sunset Hills after vacating from Richmond Heights and from Brentwood, Missouri offices.
Panera Bread Holiday Hours – Open
|January 01||New Year’s Day|
|January 21||Martin Luther King Jr. Day|
|February 18||President’s Day|
|April 16||Emancipation Day|
|May 12||Mother’s Day|
|May 27||Memorial Day|
|June 16||Father’s Day|
|July 04||Independence Day|
|September 02||Labor Day|
|October 14||Columbus Day|
|November 11||Veterans Day|
|November 29||Day after Thanksgiving|
|December 25||Christmas Day|
Panera Bread Holiday Hours – Closed
|November 29||Black Friday|
|May 05||Cinco de Mayo|
|April 16||Good Friday|
|April 22||Easter Monday|
|March 05||Mardi Gras|
|March 17||St. Patrick’s Day|
|April 15||Tax Day|
|February 14||Valentine’s Day|
|November 11||Veteran’s Day|
Panera Bread near me
Panera Bread store locator
Some key facts about Panera Bread
By just listening to the name “Panera Bread”, the company wants its target customers to directly think about food, what are the current company offerings and what’s its main source? So the consumer is easily able to make sound decisions regarding what and how they’re eating. When talking about bread, Panera is just wired to it, and Panera Bread has its national restaurant company that discloses all whole grain contents on the menu. Panera Bread labels all its bread with more than 50% while grain and in its newest menu it also labels the whole grain servings per slice, bagel or roll, and the entire grain percentage. With this feature, guests would be easily able to know what they’re about to eat.
Their new labeling commitment coincides with their “Food interrupted” launch which is their digital platform aimed to offer increased transparency. The current CEO of Panera, Blaine Hurst adds “With the massive scale and size, we strive to revolutionize each level of the food industry. We always take on new challenges for doing things in a different way.” The company believes in total transparency with all ingredients listed for its food and whole bread varieties as well. Panera is the name that strikes the mind when talking about whole grain foods like pitas and bread.
Is Panera Bread healthy?
The thing is, aside from the bread bowls, everything at Panera seems at least kind of healthy. But actually, a bunch of their seemingly nutritious options, like their salads, soups, and sandwiches, pack in lots of sodium and calories, meaning they aren’t as good for you as you might have originally thought.
What is the healthiest bread at Panera?
Breads: The bread with the fewest calories is the whole grain miche with 130 per serving. Other good choices are the whole grain baguette or whole grain loaf with 140 calories (each option also has 3 grams of fiber per serving).
Is Panera Bread processed food?
It’s official: Panera Bread is now “100 percent clean.” The restaurant, which has been ditching all artificial flavors, sweeteners, preservatives and colors from its in-store menu items and grocery store products for years, is finally free of all additives, the company disclosed on Friday.
Is Panera’s food really clean?
But it’s true for all Panera bakery-cafe inspired grocery products – our refrigerated Soups, Mac & Cheese and Dressings, and our Coffee, Sliced Breads and Artisan Breads, Toppings and more. All of our products are clean – made with no artificial preservatives, sweeteners, flavors or colors from artificial sources.
Is Panera healthier than McDonald’s?
A new study has found that meals served at fast-casual restaurants such as Panera Bread Co. and Chipotle Mexican Grill, which are often perceived as healthier options, contain more calories than meals at fast-food restaurants like McDonald’s.
Which is healthier Subway or Panera?
No, we’re not talking about Subway here, despite the famous Subway diet that actually proved effective for now-notorious former pitchman Jared Fogle. Instead, the restaurant that a 2009 Health Magazine survey cited in the Riverfront Times dubbed the nation’s healthiest fast-food chain was Panera Bread.
Is Panera Bread Fast food?
Today, Panera is among the top 10 quick-service and fast-casual restaurants in America — a ranking it first earned in 2015 — a list traditionally dominated by fast-food chains like McDonald’s, Starbucks, and Subway.
What bread does Panera use for sandwiches?
“I go for whole grain and texture,” she says. “I like the rich flavors of Panera’s Whole Grain Baker’s Grains Sliced Bread for my sandwiches, but my kids go crazy for the smooth 100% Whole Wheat variety.” Panera at Home offers five whole grain sliced breads, all with 13-21 grams of whole grain per slice.
What bread does Panera use?
Whole Grain Foods at Panera
From our Farmstyle Bread made with sprouted wheat, rye, spelt, and oats, to our Whole Grain Bagel made with whole spelt flour, ground flaxseed, and wheat flour, there are plenty of ways to add more whole grain foods to your diet at your local bakery-cafe.
Does Panera use good ingredients?
The restaurant chain said that by the end of 2016, it would commit to only using “clean” ingredients. Today, Panera (PNRA) CEO Ron Shaich is confirming that they made good on that vow—the U.S. food menu is 100% clean.
Does Panera use natural ingredients?
We utilize select organic ingredients and label them as such on our menu. Any organic ingredients or items will be labeled as organic in their nutritional information, found here.
Is Panera Bread frozen?
Since bread and baked goods are such big sellers for the company, Panera Bread likes to tout how their products are all freshly baked by trained staff. In reality, a large amount of the bakery products come in frozen and are tossed in the oven when needed.
What brand of chicken does Panera use?
For us, poultry raised without antibiotics tastes better and is consistent with our Food Policy and our commitment to have a positive impact on the food system.” The meat is sold under the Plainville Farms brand. HPPC has been supplying Panera Bread with turkey raised without antibiotics on family farms since 2011.
How does Panera make their bread?
They really do bake bread daily
But they don’t make the dough on-site — rather, their dough is prepared in their Fresh Dough Facilities, then shipped by truck to each individual location. That makes them one of the largest networks of professional bakers out there.
Does Panera Bread make their own soup?
It may taste homemade, but that Panera soup wasn’t actually prepared by the workers at your local shop. “The soups are made at a factory/plant/etc., flash-frozen, shipped to us, and we thaw it out in what’s called a thermalizer, essentially a soup-thawer,” says one former employee.
What is Panera Bread known for?
The chain famous for serving up to-die-for bread bowls and actually tasty salads also has a number of wholesome factoids hiding up its bakers’ sleeves.
What makes Panera Bread unique?
The food is made with clean ingredients
Panera Bread has always been at the forefront of the healthy eating options. It was the first to start listing calorie counts on menus. It also eliminated all artificial colors, flavors, sweeteners and preservatives from its foods in 2017.
What type of bread does Panera use?
Panera at Home offers five whole grain sliced breads, all with 13-21 grams of whole grain per slice. Look for Multi-Grain, Baker’s Grains, Baker’s Oats, and both smooth and grainy 100% Whole Wheat varieties in the bread aisle wherever you buy groceries (available in the Northeast and Mid-Atlantic regions).
What is the most popular food at Panera Bread?
Best Food at Panera
- Grilled Cheese.
- Bacon Turkey Bravo Sandwich.
- Asian Sesame Salad.
- Mac & Cheese.
- Chicken Noodle Soup.
- BBQ Chicken Salad.
- Breakfast Sandwich.
- Broccoli Cheddar Soup.
Why should I work at Panera Bread?
I want to work at Panera to gain experience working with food, customers, and other employees. Learn new skills and meet new people in a warm, welcoming environment. I want to be able to make customers feel welcomed when they walk in. Panera Bread is an easy job with flexible hours.